Singapore Food Trip

My diet went out the door as soon as I stepped into my first Food Republic. With only six days to spend in Singapore, I wanted to savor as many Asian dishes as I could—from markets, food courts, hawkers, and specialty restaurants. I think I did a pretty good job. See for yourself in this little gallery I put together.

Tell me what I missed and I’ll make a new list for my next trip. Singapore, I’ll be back for more, la!



6 Comments

  1. raz wrote:

    there’s this indian dish na parang may wrapper tas inside is mashed potato.. tapos madami siyang iba ibang sauce.. i forgot how it’s called.. when r u going back? i’m going back in january..:):)

  2. raz wrote:

    ahh… is the $1 ice cream okay?? kac i wanted to try that pero natakot ako eh haha

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